Wuliangye (五粮液, Wǔliángyè) is a strong, aged distilled liquor produced in the city of Yibin in
Its factory includes a Liquor History Museum on its grounds. Wuliangye uses five grains (sorghum, rice, glutinous rice, corn, wheat) as its raw material, hence the name "Five-Grain Drink". The water which is used to brew Wuliangye is from the Min River.
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