Los Vascos’ Sauvignon Blanc is made from grapes purchased on long term contracts with growers in the Casablanca Valley. The vintages all offer very pure fruit and a lively, refreshing palate.
This wine has remarkable aromatic expression in the bouquet with lemon, grapefruit and exotic fruit enhanced by the characteristic boxwood aroma of the Sauvignon.
Grape: Sauvignon Blanc
Region: Central Valley
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