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Perfect with grilled salmon, drizzled over asparagus or as a condiment to beef, Chef Paul's Mustard Sauce offers a subtle hint of truffle with every bite.

Contains: Truffle Oil, Truffle Paste, Dijon Mustard, Whole Grain Mustard
Source: SKAI Singapore

Images are for illustration only. Actual product/quantity may differ. All prices are inclusive of 7% GST and excludes shipping.

About SKAI

A contemporary grill perched on the 70th floor of Swissôtel The Stamford, SKAI features the finest produce with a respectful tribute towards Japanese ingredients. Chef Paul lends his extensive expertise to Fairmont At Home, sourcing premium quality beef and creating kitchen staples that elevates any dish.  

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