All you need with SKAI’s Signature Cep Mushroom Butter is a warm piece of toast. You can also melt it on a steak or lamp chop for extra flavour.

Contains: Dry Cep Mushroom, Dairy, Butter, Salt
Source: SKAI Singapore

Images are for illustration only. Actual product/quantity may differ. All prices are inclusive of 7% GST and excludes shipping.

About SKAI

A contemporary grill perched on the 70th floor of Swissôtel The Stamford, SKAI features the finest produce with a respectful tribute towards Japanese ingredients. Chef Paul lends his extensive expertise to Fairmont At Home, sourcing premium quality beef and creating kitchen staples that elevates any dish.  

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