Braised Carrots with Vegetable Stock, Onion, Garlic, Salt, Pepper and Butter French butter. These carrots are firm but tender and only lightly seasoned so you can adjust to your own taste. 

Best for pairing with:

Prego Red Wine Braised Lamb Shank
Braised Australian Angus Beef Cheeks


Source: Singapore

Images are for illustration only. Actual product/quantity may differ. All prices are inclusive of 7% GST and excludes shipping.

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