Made from Australian beef shin, the Beef Redang from Asian Market Café is slow cooked in a smorgasbord of fragrant spices and herbs.
Contains gluten, molluscs, fish, sesame, soya, lemongrass, chilli padi, belachan, coconut milk
About Asian Market Café
At Asian Market Café, guests can expect to be treated to an array of well-loved Southeast Asian cuisine featuring local and contemporary regional favourites that pay tribute to the diversity of flavour and cultures within the region. Appetisers and main courses are presented in a striking silver dome set, allowing guests to come together and reunite over a vibrant array of delectable treats.
Source: Asian Market Café Singapore Images are for illustration only. Actual product/quantity may differ. All prices are inclusive of prevailing government taxes and excludes shipping.